Pleasant fresh cheese made from cow's milk coagulated with rennet and left to rest for a day at 15 degrees celcius.
The curds produced in this way are mixed with salt and packaged into the characteristic cylindrical forms.
Capriccio Fresco has no rind and the cheese is white, soft and ideal for spreading on toast or tasting on its own or
seasoned with extra virgin olive oil, pepper and aromatic herbs, or with a few drops of balsamic vinegar.
It has a delicate flavour and soft consistency, this product is an excellent ingredient for quickly prepared cold dishes.
Capriccio cheese is presented packed in practical heat-sealed trays.
FLAVOUR - Delicate TEXTURE - Soft CONSISTENCY - Smooth COLOUR - White FORM - Cylindrical STORAGE - 6 - 8 degrees C PACKAGE - 12 x 160 grams
.gif){kind=small}
Home Page
![[Product Image]](products/CapriccoFresco.jpg)
