Finlandia Emmental

Finlandia Emmental

The rich, clean, nutty flavour of Finlandia Emmental is an all natural cheese that has been aged for a minimum of 100 days. You can actually see its Grade "A" excellence: light yellow colour, smooth texture, and shiny holes (eyes) throughout. And its firm consistency makes it very sliceable. For years, Finlandia Emmental has taken top prizes in Cheese Championships. It is Number One in quality and made with unequalled Finnish standards, using the most up-to-date equipment in the world. Also recognized as a low sodium cheese.

FLAVOUR - Rich, clean, and nutty
TEXTURE - Smooth texture and shiny holes throughout
CONSISTENCY - Firm
COLOUR - Pale yellowish tan
RIND - Cryovac wrap has eliminated rind and waste
FORM - 4" x 6" High cut, 4" x 4" Sandwich cut
M.F. - 27%
MOISTURE - 40%
AGE - Minimum of 100 days
SHELF LIFE - Recommended usage by 9 months
STORAGE - Refrigerate at 4°C
PACK - High cut: 2 x 6 kg; Sandwich cut: 4 x 3 kg